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Iftar Table
 Rows of Muslims praying Taraweeh inside a mosque with carpeted floor and prayer mats during Ramadan night.
 fresh dates and a glass of water placed on a table, traditional foods for breaking fast during Ramadan.

A timeless promise of new life

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Ramadan Diet and Weight Changes

The Ramadan diet can have varying effects on body weight, depending on eating habits during Suhoor and Iftar. Some people experience weight loss due to the prolonged fasting hours and reduced overall calorie intake. The body’s metabolism shifts to burn fat for energy during the fasting period, which can lead to slimming.

On the other hand, some individuals may gain weight if they consume large quantities of fried, sugary, or high-calorie foods during Iftar or Suhoor. Overeating or choosing unhealthy foods can offset the fasting benefits, leading to weight gain.

To maintain a balanced Ramadan diet, it’s important to eat nutrient-dense foods, stay hydrated, and avoid excessive oily or sugary dishes. Many nutritionists recommend focusing on whole grains, fruits, vegetables, lean proteins, and drinking plenty of water to support energy levels and overall health during Ramadan.

Special Prayers and Quran Recitation

Ramadan includes increased devotion through additional prayers called Taraweeh, performed nightly at mosques or homes. Muslims also aim to complete reading the entire Quran during the month.

Who is Exempt from Fasting?

Islam provides exemptions for:

  • Children before puberty

  • Elderly or chronically ill

  • Pregnant or breastfeeding women

  • Travelers

  • Those who are menstruating

These individuals can make up missed fasts later or provide a form of charity as compensation.

Eid ul-Fitr: The Festival of Breaking the Fast

Ramadan ends with the celebration of Eid ul-Fitr, a joyous festival marking the conclusion of fasting. The day starts with a special prayer, followed by feasting, giving gifts, and acts of charity.

Ramadan in Pakistan

In Pakistan, Ramadan is observed with deep reverence and unique cultural traditions. Markets fill with special foods like samosas, pakoras, and sweet drinks. Mosques hold large Taraweeh prayers, and charity drives increase significantly.

Conclusion: The Blessings of Ramadan

Ramadan is a time of spiritual renewal, community bonding, and personal growth. It teaches patience, gratitude, and empathy, strengthening the faith of Muslims globally.